Alison's Irish Oatmeal & Honey Bread

Alison's Irish Oatmeal & Honey Bread3 cups FLOUR1-1/4 cup QUICK COOK OATMEAL1-1/2 tablespoons BAKING POWDER1 tablespoon SALT1 EGG1-1/2 cup MILK1/2 cup HONEY1 teaspoon VANILLA1 tablespoon BUTTER (to melt on top after bread has baked)Preheat oven to 350 degrees, generously grease a 9x5x13 loaf pan. In a large bowl, combine flour, oatmeal, baking powder and salt, stir to blend. In a medium bowl beat